Breadcrumbs  | Tofu Pasanda | Vegetable Curry | Mulligatawny Soup | Thai Red Tofu Curry | Tofu Tikka | Homemade SpiceTheWorld Ketchup | Vegan Chilli Con Carne | Lemon Lassi  |

Text Print

Lemon Lassi

Smooth and cool

heat

Serves 6 (Estimated) Rating 3/5

3 stars

Prep Time 10 Minutes Cooking Time 30 Minutes

Photo soon folks

Vegetarian

Ingredients
1 Teaspoon Sugar
1 Cup Water
900 Natural Yoghurt
4 Ice Cubes
5 Tablespoons Lemin Juice
1 Lemon, zest of
Lemon
Method
Boil the sugar and water and simmer until the sugar is dissolved.
Allow to cool.
Crush the ice cubes in a blender and add to the water.
Add the rest of the ingredients except the lemon slices and blend.
Chill in the fridge.
Pour into glasses and garnish with a slice of lemon then serve.

Print