SpiceTheWorld

Breadcrumbs  | Mussel Rogan Josh | Vegan Butter Curry | Caribbean Coconut Rice | Tofu Madras | Vegetable dhansak | Tofu Masala | Chilli Powder | Jerk Cauliflower  |

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Ingredients

1 Cauliflower, broken it to bite size florets

2 Tablespoon Jerk Seasoning

2 Sunflower Oil

3 Onion, finely chopped

Mayonnaise

Chives, to serve

Method

Put the florets in a bowl with the oil and then Spread out on a baking tray and put in an oven at 180c for 20 mins.

They should soften and brown slightly.

Carefully transfer the cauliflower to a bowl and add as much jerk seasoning as it takes to give your cauliflower a good coating.

Put the cauliflower back on the baking tray and give it another 10 mins in the oven.

Once nicely soft and browned, transfer to serving dish, top with Spring onions and a drizzle of vegan mayo.

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