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Spicy Buffalo Cauliflower Wings

This vegan version of wings is tasty and healthy
Prep: 20 mins
Cook: 20 mins
Yields: 4 Servings
Heat: 2/5 heat rating heat rating
Rating: 5/5 5 stars

Vegan safe Vegetarian

May contain gluten May contain lupin May contain soybeans

Carbon Rating A

Preheat the oven to 450°F.

Combine the soya milk, flour, and garlic puree in a bowl and stir until well combined.

Coat the cauliflower pieces with the flour mixture and place in a shallow baking dish.

Bake for 18 minutes.

Meanwhile combine your pepper sauce and olive oil in a small bowl.

Pour the hot sauce mixture over the baked cauliflower.

Continue baking for an additional 5 to 8 minutes.

Ingredients

200 ml Soya Milk
100 g Plain Flour
3 Garlic Cloves, pureed
1 Cauliflower, broken into florets
1 tbsp Hot Pepper Sauce, your choice
1 tbsp Olive Oil

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