Breadcrumbs
| Very Spicy Chickpeas
| Puri
| Banana Spring Rolls
| Bread Rolls
| Madras Curry Paste
| Tofu Dhansak
| Rum Baba
| Mango Lassi
|
Mango Lassi
Refreshing and tasty, just right with a spicy meal on a hot summers day

Serves 4-6 (Estimated) Rating 3/5

Prep Time 10 Minutes Cooking Time 10 Minutes

Ingredients |
900 Gram Plain Yoghurt |
220 Millilitre Milk |
1 Cup Water |
220 Gram Mango Pulp |
1 Cup Sugar |
Crushed Ice, crushed |
30 Gram Pistachio |
Method |
In a pitcher combine the yogurt, milk, water, pulp and sugar. |
To serve pour over crushed ice. |
Sprinkle the ground pistachios over the top. |
Chill and serve |