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Spiced Tea

Refreshing and interesting, just like me


Serves 6 (Estimated) Rating 4/5

4 stars

Prep Time 5 Minutes Cooking Time 5 Minutes

Photo soon folks

May contain soybeans

Vegan safe Vegetarian

2 Cups Water
2 Cloves
1 Cardamom
4 Black Pepper
1 Cinnamon Stick
2 Teaspoon Tea Leaves
220 Millilitre Milk
Place the water, cloves, cardamom, peppercorns and cinnamon in a saucepan and bring to boil.
Stir in the tea leaves and continue to cook over a moderate heat for 3 minutes.
Strain and serve piping hot.
Add milk if required.